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  • Meat to Vegan

    Kudos to restaurateur Ravi DeRossi for committing to converting most if not all of his restaurants to vegan establishments. Its a huge undertaking but the shift could not be more timely.

    http://ny.eater.com/2016/2/8/10924924/avant-garden-expansion-vegan

    5428387_a5LdnHsJctOvafbRIiZlYkUjtcboNruwY2JNHONm4Zg.0http://ny.eater.com/2016/6/20/11980360/bourgeois-pig-closed-ladybird-vegan-wine